For Mary Berg, tradition runs deep, and the season just wouldn’t be the same without the annual “Cousins’ Summer” – a fun and food-filled get together with Mary and her cousins Lindsay, Molly, and Adam. The gang usually gets caught up in chatting away and has no time to cook, so tradition always called for Indian take-out. This year is different because Mary delivers her own spin on some of their Indian favourites. She shows some love with a rich and creamy coconut butter chicken, crunchy onion bhaji rings, and a must-eat mango kulfi for dessert.