Sign In
We'll never share your email with anyone else.
Reset Password

Enter your email address and we'll send you a link to reset your password.

Back to Sign In

Dining with the Chef Season 3 Episode 20 Authentic Japanese Cooking: Grilling - Kabayaki-style Sardines 2014

The theme of this episode is "grilling." We'll be introducing the Japanese favorite, kabayaki. We'll learn the easy way to spread open sardines for kabayaki without even using a knife. We'll also learn about how to make a variation on kabayaki by flaking the sardines and adding dashi stock, to make delicious hitsumabushi.

  • Released: 2014-11-03
  • Runtime: 60 minutes
  • Genre: Reality
  • Stars:
  • Director:
Download : MKV
Download : MP4

Similars

Recommendations